Loading... Please wait...
  • Image 1
  • Image 2
  • Image 3

Smoked Andouille Sausage (1 lb)

Small Batch, Made Fresh!  Please allow us 1 week to prepare your order.  A Cajun sausage loaded with spices and ingredients including ancho chile powder, garlic, red pepper and gumbo filé. It is commonly used in Cajun cuisine such as gumbo and jambalaya.  It is smoked on low heat for five hours with cherry wood.


1.00 LBS

Product Reviews

Write your own product review

Showing reviews 1-10 of 11 | Next

  1. GREAT SAUSAGE 5 Star Review

    Posted by on 11th Apr 2021

    very smokiy and well spiced. I look forward to making an Ettoufee .

  2. my second order 5 Star Review

    Posted by on 9th Aug 2020

    I LOVE this sausage, great in eggs, toasted in a pan, or just for snacking, either way, they’re just perfect.
    Seasoning is on point and I always freeze them to keep them as fresh as the day I received them. Thank you Sam.

  3. Splendid, might be 5 stars, need to cook it more carefully than I did, definitely 4+ 4 Star Review

    Posted by on 6th May 2020

    I just tried this, the second item I have consumed out of the impeccably packed and shipped box from Sam's.

    I cooked 1/2 of the large, carefully packaged sausage for my dinner last Sunday, with a baked potato as side. It was delicious and the house took on a cozy smell of smoked fruitwood afterwards. The meat within the sausage is fine textured and leaner than your typical store-bought item. I really enjoyed it, but frankly, suspect my 'in a hurry' cast-iron pan roast/broil approach that is fine for greasy store-bought stuff didn't do it full justice, the flavor is 'dense' and complex, not in a 'all over the map' way but in a 'take your time and no need to add a lot of other stuff' way. Next time i will either be a little more thoughtful with the temp I subject it to, or perhaps use it in a stew or tomato-based concoction. I now realize 'smoke', in Sam's case, is an ingredient more like' truffles' than 'salt' and there is a lot of potential to do interesting culinary things here. Glad I tried it, I will definitely be a repeat customer.

    Person in Virginia

  4. The Real Deal! 5 Star Review

    Posted by on 1st Nov 2018

    Sam’s andouille sausage is fresh and flavorful, spicy and smoky. It is perfect for jambalaya, gumbo, and other New Orleans style recipes. So much better than the mass produced products in the grocery stores.

  5. Gumbotastic! 5 Star Review

    Posted by on 12th Oct 2018

    I am a very picky gumbo maker. Great flavorful andouille sausage is at the center of a good gumbo finished product. I looked long and hard to find the best andouille for my gumbo including Louisiana. This andouille lived up to all my expectations. This is a great product!

  6. Great sausage, I guarontee! 5 Star Review

    Posted by on 6th Sep 2017

    I was looking for Andouille Sausage to make jambalaya and couldn't find any locally. I searched the internet and found Sam's Butcher Shop. I read great reviews and decided to give Sam's a try. I ordered Andouille, Brats, and Kielbasa and crossed my fingers, hoping the meat would live up to the reviews. The sausage came packed in ice and arrived right on time. The sausage was wonderful! So much better than store bought. What a difference! The Andouille was so flavorful, seasoned to perfection. The brats also were superb. I haven't tried the Kielbasa yet, looking forward to grilling it soon. The shipping fee almost deterred me from ordering but I'm glad I placed my order. The quality of the sausage was worth the shipping charge. I will be ordering again.

  7. Great Balance 5 Star Review

    Posted by on 30th Jun 2017

    I do like spicy foods, but not food with spice that overwhelms. This is sausage is wonderful. Just the right amount of spice, heat, and smoke. The flavors blend well for an experience of some heat and bite.

  8. Outstanding Andouille Sausage! 5 Star Review

    Posted by on 1st Apr 2017

    My wife made a delicious thin crust pizza featuring Sam's smoky & spicy Andouille Sausage with peppers,mushrooms, olives, and red onions, among other ingredients. We topped it off with Cajun Chef spicy green hot sauce.

    Sam makes an outstanding Andouille sausage, comparable to anything in Louisiana. It has the right amount of smokiness & spice. I highly recommend it, but it is not for the faint of heart.

    Below is a link to my review with a picture.


  9. outstanding andouille 5 Star Review

    Posted by on 21st Feb 2017

    I was looking for some Andouille sausage comparable to the best from Louisiana and this was it. The spice, heat and texture were just right - as good or better than any Louisiana Andouille I've ever sampled. I highly recommend it.

  10. Yummmmmmmmy! 5 Star Review

    Posted by on 25th Nov 2016


Showing reviews 1-10 of 11 | Next

Recent Updates

Connect with us: Facebook Twitter